(no subject)

Date: 2014-03-19 04:14 am (UTC)
See, what they do, and what they're known for, is their ice cream dip combinations.

They have a couple of flavors of soft-serve ice cream, one of which is maple. Not maple walnut, just maple. They dip the soft-serve into one of a variety of their chocolate flavors, one of which I guess is now caramel fleur de sel.

I personally like their vanilla dipped in milk chocolate, which is very nice, but friends prefer their maple dipped in dark chocolate. They think I'm weird because I don't have the same thing for maple that they do.

Obviously they have many, many different kinds of chocolate around.

This clearly needs to happen.
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