In response to the ridiculous bans on pork imports from parts of North America by at least ten different countries, I propose that those of us who normally eat pork incorporate it into one more meal than usual. I started this morning with bacon. Mmmm, bacon.
I suspect these pork bans are more about raising a trade barrier than anything else.
Who's with me? For tasty pork, and against panic and protectionism!
Edit: added the word "imports" and reworded first sentence for clarity.
I suspect these pork bans are more about raising a trade barrier than anything else.
Who's with me? For tasty pork, and against panic and protectionism!
Edit: added the word "imports" and reworded first sentence for clarity.
(no subject)
Date: 2009-05-01 05:42 am (UTC)As a matter of fact, yes:
http://uk.reuters.com/article/topNews/idUKTRE53T5A520090430
"At the Chicago Mercantile Exchange, where cattle and hog prices are set daily, hog prices tumbled this week. The actively traded June hog futures was down 3 percent Thursday morning at 64.700 cents per lb, and down nearly 10 percent since Friday."